Develop a platform allowing customers to book tables for 1-9 people by selecting a date and viewing available time slots.
Implement a booking system managed by restaurant managers for slot and menu management.
Provide restaurant owners with an analytical dashboard based on their subscription plan.
Enable super admin control for onboarding restaurant owners and managing the platform.
Allow customers to explore restaurant menus, leave ratings, and write reviews.
Create a subscription model offering tiered features for restaurant owners.